Dinner with the Duck

Duck Dinner ReDucks

September 1 ~ 6:30 pm
$65 per person plus tax + gratuity + ticket fee
You may be seated at a communal table

The first duck dinner is sold out!

Click here for ticketing & payment

In the words of DUck Basie: One more Once More!

Time for one more last quackup! Yes it’s back again! Dinner with the Duck ReDucks is Sunday September 1 at 6.30.  Join the brace and I am sure you will be waddling out after. & small bites all featuring duck.  Some dishes are classics from past duck dinners and some are all new.  We will convert a plump of ducks into 7 ducky dishes including the return of the Duck Fat Nutella & Pretzel Bar for dessert.  We will as always feature local produce as well as paddling of duck from Joe Jurgielwicz & La Belle Farm.

The meal is by reservation only and must be prepaid online.  The reservations and payment can be made thru Eventbrite.  There are no refunds for this event unless we sell out

Click here for ticketing & payment

Fauntleroy’s Duck Summer Rolls
vietnamese inspired

Wood a Duck?
duck & wood ear mushroom

The Marx Brother’s Favorite
duck soup w/roasted oyster mushroom

Zio Paperone
a dish as rich as scrooge mcduck: duck confit cannelloni

Qua Qua
fettuccine w/ duck bolognese

Paperina {little female duck}
duck breast & grilled local peach

Daffy Duck
duckfat, nutella & pretzel bar

Please note that we will be offering Wine Madness on all bottles $60 and over, featuring our Cantina Wines {aged wines from our cellar} Even though this dinner is on a Sunday, we will not be offering free corkage but corkage will be $10 per 750 ml bottle.

Click here for ticketing & payment